The newest addition to our Signature Collection range is the mini 4 inch ''Red Velvet'' cake. Inspired by the classic Red Velvet found in patisseries, this pooch cakes version, is made from real berries and beetroot and completely healthy and pooch friendly.
Our Red Velvet cake is finished with two strawberry slices for that extra touch of detail.
Ingredients: oat flour, beetroot puree, strawberry puree, red cabbage puree, purified water, organic extra virgin coconut oil, free range eggs, honey, natural food colouring (pink, purple).
Filling: cream cheese, tapioca starch, organic extra virgin coconut oil.
Please get in contact if you would like writing on the board or custom individual cookie letters.
Storage and serving recommendations for our Red Velvet cake:
The Red Velvet cake is best stored in the refrigerator and can be taken out 15-30 mins prior to serving to your pooch to allow the cream cheese and sponge to soften! It can be kept for up to a week, though is best eaten within the first 1-3 days, as the cream cheese may show signs of cracks.
The Red Velvet is only available by pick-up from 2176 NSW. NOT AVAILABLE FOR SHIPPING.
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